Thursday, September 22, 2011

Pasta with Tomato & Feta Sauce

One of my favourite dishes which I make once a week - pasta with tomato sauce, feta cheese and a lot of fresh pepper. Just cook the pasta and in the meantime make the sauce out of: a can of crashed tomatoes, some garlic, some spices, some herbs (oregano and basil). Cook it for a while and add a 6 oz (200g) package of feta cheese. Cook it for a while. Add the pasta to the sauce and mix it. Taste it - spice it if it's still not spicy enough. That's all - a 15 minutes dish ;)

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